Closed July 26–August 19.
Reopens August 20.

Meet the Winemaker: Chris Benziger

6:00 pm

May 8, 2014

WineAmerican Bounty Invites You to Meet the Winemaker: Chris Benziger

Join the CIA and Chris Benziger for a wine tasting followed by a four-course dinner.

Thursday, May 8
Interactive tasting in the Danny Kaye Theater: 6 p.m.
Dinner at the American Bounty Restaurant: 7 p.m.

$75 per person plus tax & service charge

Benziger Winery is one of the leading certified sustainable, biodynamic, and organic wineries in the Sonoma/Napa wine region. Wine & Spirits Magazine named Benziger the winery of the year in 2012. Chris Benziger is partner in the winery.

Make a reservation online (please select 6 p.m.) or at 845-471-6608.

Menu

First Course: Grilled Asparagus, Marinated Leeks, Crispy Coach Farm Goat cheese
Second Course: Wild Salmon, Braised Celery, Leeks, Potatoes
Third Course: Lamb Loin Medallions, Potato Caramelized Onion Gratin, Fava Beans
Fourth Course: Strawberry “Napoleon,” Buttermilk Mousse, Strawberry Sorbet