Press
If you’d like to know more about The Culinary Institute of America and our restaurants, please contact:
Amanda Secor
Senior Manager—Marketing Communications
amanda.secor@culinary.edu
845-451-1457
-
lohud.com
5 must-try spots for spring Hudson Valley Restaurant Week
-
Issuu
BELLA New York: The May/June The Beauty Issue featuring Sarah Drew
-
Sweetnicks
Review: American Bounty {Culinary Institute of America’s restaurant}
-
Chronogram Magazine
Hudson Valley Restaurant Week review: American Bounty at the Culinary Institute of America in Hyde Park